Team Staffing: Catering Manager Opportunities in High Wycombe – Immediate Start
Job Title: Team Staffing: Catering Manager
Location: High Wycombe
Start Date: Immediate
Main Responsibilities:
– Oversee all aspects of catering operations, ensuring high-quality service
– Manage and coordinate catering staff, including scheduling and training
– Plan and develop menus in collaboration with chefs and clients
– Monitor food quality, presentation, and portion control
– Ensure compliance with health and safety regulations
– Manage inventory and ordering of food, beverages, and supplies
– Handle customer inquiries and resolve any issues or complaints
– Maintain financial records and manage catering budgets
Required Skills & Qualifications:
– Proven experience as a Catering Manager or similar role
– Strong leadership and organizational skills
– Excellent communication and interpersonal skills
– Knowledge of food safety and hygiene regulations
– Proficiency in Microsoft Office and catering management software
– Ability to work under pressure and handle multiple tasks simultaneously
– Flexibility to work irregular hours, including weekends and evenings
– Valid food hygiene certification
Experience:
– Minimum of 3 years of experience in a catering management role
– Experience in managing a team of catering staff
– Experience in menu planning and development
– Experience in managing budgets and financial records
Pay Rates:
– Competitive salary based on experience and qualifications
– Range: £30,000 to £40,000 per annum
– Opportunities for bonuses and career progression within the company
Team Staffing: Catering Manager Opportunities in High Wycombe – Immediate Start
Are you an experienced catering manager looking for an exciting new opportunity in the High Wycombe area? Team Staffing, a leading recruitment agency, is currently seeking talented catering managers for immediate start positions with our esteemed clients. If you have a passion for the food and beverage industry and a proven track record of success, this could be the perfect role for you.
As a catering manager, you will be responsible for overseeing all aspects of the catering operation, from menu planning and food preparation to staff management and customer service. You will work closely with the kitchen and front-of-house teams to ensure that every meal is prepared to the highest standards and served with a smile.
Key Responsibilities
As a catering manager, your key responsibilities will include:
1. Developing and implementing menus that meet the needs and preferences of your customers, while also ensuring profitability for the business.
2. Managing the kitchen staff, including hiring, training, and scheduling, to ensure that all meals are prepared efficiently and to the highest standards.
3. Overseeing the front-of-house staff, including waiters, bartenders, and hosts, to ensure that all customers receive exceptional service.
4. Maintaining strict food safety and hygiene standards, in compliance with all relevant regulations and best practices.
5. Managing inventory and ordering supplies, while also controlling costs and minimizing waste.
6. Liaising with customers, suppliers, and other stakeholders to build strong relationships and ensure smooth operations.
Qualifications and Experience
To be considered for these catering manager positions, you should have:
1. At least 3-5 years of experience in a similar role, preferably in a high-volume catering environment.
2. Strong leadership and management skills, with the ability to motivate and inspire a team.
3. Excellent communication and interpersonal skills, with the ability to build rapport with customers, staff, and suppliers.
4. A passion for food and a creative flair for menu development and presentation.
5. Strong organizational and time-management skills, with the ability to multitask and work well under pressure.
6. A relevant qualification in catering, hospitality, or a related field is preferred but not essential for candidates with significant experience.
Benefits and Rewards
In return for your skills and experience, our clients offer competitive salaries and a range of benefits, including:
1. Opportunities for career progression and development within a growing and dynamic industry.
2. Flexible working arrangements, with full-time and part-time positions available.
3. A supportive and collaborative team environment, with regular training and mentoring.
4. Employee discounts on food and beverages, as well as other perks and incentives.
How to Apply
If you are interested in these exciting catering manager opportunities in High Wycombe, please submit your CV and a cover letter outlining your relevant experience and qualifications to Team Staffing today. Our recruitment consultants will review your application and contact you to discuss the next steps in the process.
Don’t miss this chance to take your catering career to the next level with Team Staffing and our prestigious clients in the High Wycombe area. Apply now and join a team of talented and passionate professionals who are dedicated to delivering exceptional dining experiences to their customers.
About Team Staffing
Team Staffing is a leading recruitment agency specializing in the food and beverage industry. With a network of clients across the UK, we pride ourselves on matching top talent with the best opportunities in the business. Our experienced consultants work closely with candidates and employers to ensure a smooth and successful recruitment process, from initial application to ongoing support and development.
Whether you are a seasoned catering professional or just starting out in the industry, Team Staffing can help you find the right role to suit your skills, experience, and career goals. With a range of temporary and permanent positions available, as well as flexible working arrangements and competitive salaries, we are committed to helping you achieve your full potential in the exciting world of catering and hospitality.
Conclusion
The catering industry offers a wealth of opportunities for talented and passionate professionals, and these catering manager positions in High Wycombe are no exception. With the support of Team Staffing and our esteemed clients, you can take your career to new heights and make a real difference in the lives of your customers and colleagues.
So if you are ready to embark on a new and exciting chapter in your catering career, we encourage you to apply for these positions today. With your skills, experience, and enthusiasm, you could be the perfect fit for one of these dynamic and rewarding roles.
Thank you for considering Team Staffing and our clients for your next career move. We look forward to hearing from you and helping you achieve your goals in the wonderful world of catering and hospitality.
FAQs – Team Staffing: Catering Manager Opportunities in High Wycombe – Immediate Start
1. What qualifications are required for a Catering Manager position in High Wycombe?
Typically, a Catering Manager role requires a degree or diploma in hospitality management, culinary arts, or a related field. Relevant experience in a similar role is also highly valued.
2. What are the primary responsibilities of a Catering Manager?
A Catering Manager oversees all aspects of catering operations, including menu planning, food preparation, staff management, budgeting, and ensuring customer satisfaction. They also handle supplier relationships and maintain hygiene and safety standards.
3. What is the expected salary range for a Catering Manager in High Wycombe?
The salary for a Catering Manager in High Wycombe can vary depending on experience, qualifications, and the employer. On average, the annual salary range is between £25,000 and £40,000.
4. Are there opportunities for career growth as a Catering Manager?
Yes, a Catering Manager role offers ample opportunities for career progression. With experience, you can advance to higher positions such as Food and Beverage Manager, Operations Manager, or even General Manager in the hospitality industry.
5. How can I apply for a Catering Manager position in High Wycombe?
To apply for a Catering Manager role in High Wycombe, search for job listings on popular job boards, the websites of hospitality companies, or contact local recruitment agencies specializing in the hospitality sector. Prepare a strong CV highlighting your relevant experience and skills, and be ready for interviews.